Independent

Chorizo and broken yolk smash with tomato salsa recipe

M.Cooper2 hr ago

"This dish was on a menu in a café in Manchester that I would go to while I was filming up there," says Lisa Faulkner.

"My favourite thing about it was that it just used egg yolks (the best part of an egg!) What's not to love. Yolks, potatoes and chorizo – yum!"

Chorizo and broken yolk smash with tomato salsa

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For the smash:

About 100g cooking chorizo, roughly chopped

Sea salt and freshly ground black pepper

For the salsa:

Splash of red wine vinegar

Handful of coriander, roughly chopped

To serve:

Roughly chopped coriander

Soured cream

Nice crusty bread

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