Suburban Philly restaurant celebrating 9 years with Laurent-Perrier champagne dinner

Chef David Jansen's eponymous restaurant Jansen and its contemporary New American cuisine will celebrate nine years of success with a Laurent-Perrier champagne dinner slated for Thursday, Nov. 14.

The one is at 6:30 p.m.

Jansen is located at 7402 Germantown Ave., in the Mt. Airy section of Philadelphia.

Zachary Bourne, general manager at Jansen, said: "This is an opportunity for guests to either experience for the first time or relive Chef Jansen's luxurious tasting menus from The Fountain at the Four Seasons. We are privileged to be hosting one of the world's premier Champagne producers in Laurent-Perrier, showcasing the versatility of its Champagnes in each of the five courses."

Jansen's culinary team meticulously curated a five-course tasting menu to pair with a flight of iconic Champagne varietals from Laurent-Perrier, one of the world's largest and historic Champagne producers since 1812.

The opulent multi-course tasting dinner, which includes a glass of Champagne with each course, features the following:

RECEPTION: La Cuvée Brut Caviar Crisp, Whipped Crème Fraîche, Chives Foie Gra en CroûteTuna Tartare on Rice Crisp

FIRST COURSE: Laurent-Perrier Extra Brut Seared Scallop with apple salad, celery root risotto, lemon, and scallop Champagne cream

SECOND COURSE: Laurent-Perrier Brut MillesimeChilean Seabass poached on olive oil, Haruki turnips, and uni beurre blanc

THIRD COURSE: Laurent-Perrier Cuvée Brut Roasted Pheasant Breast with blistered radicchio salad, cherries, pheasant confit, fennel yuzu dressing, and natural jus

ENTRÉE: Laurent-Perrier Grand Siècle, Grand Cuvée Veal Medallion with vanilla, salsify, Serrano, truffled creamed spinach, and veal glaze

DESSERT: Laurent-Perrier Harmony Demi Sec Financier with brown buttercream, sweet poached quince, and lavender

Jansen's dinner is priced at $245 per person not including tax and gratuity. Reservations are required and can be made by via Resy.

The restaurant is open Tuesday through Thursday from 5 to 8 p.m. and Friday and Saturday from 5 to 9 p.m. Jansen also operates a full-service event venue, with customization options fit for each event.