Wines to Drink with Your Holiday Foods
The Old Vines Supper Club is hosting an educational wine dinner on November 18 in Naples.
Whether you're hosting a big feast for the holidays or just looking to elevate your meals, there's a fun and flavorful wine lesson happening in Naples that will help make your table shine. The Old Vines Supper Club is hosting an educational wine dinner on November 18 in Naples.Zach Bingham, the director of wine and educational development at Old Vines, joined ABC7 to discuss the upcoming event that will help you find your new favorite pairings for the holidays.The first wine he showcased was the Selva Oscura Extra Brut. It means "Dark forest" and is from southern Chile. The wine tasting notes are toasty, slightly tangy white peach and golden apples with a dry finish. It pairs well with corn bread with honey. The wine is $30 per bottle at Old Vines Supper Club and is available by the glass at Old Vines Naples at Mercato. The second wine Zach showcased was the Domaine de L'ile "Porquerolles" Rose from southern France. The wine tasting notes are strawberries, grapefruit and tart cherries on the palate with a delicate spice from the Syrah and saline finish due to island terroir. It pairs well with garlic mashed potatoes, stuffing, or honey-glazed/smoked ham. The rose is $25 per bottle at Old Vines Supper Club.The next wine was the 2022 Domaine Les Gryphées Beaujolais Rouge Vieilles Vignes "Cuvée Centenaire - Les Balmes." Its tasting notes are aromas of red and purple flowers, cherries and red plums. It pairs well with roast beef, turkey with cranberry dressing, crispy duck breast, sweet potato casserole. It is $25 per bottle at Old Vines Supper Club.The final wine was a 2019 Bura-MrgUudic "Basina" Tribidrag. The tasting notes are powerful yet elegant with rich, deep fruity flavors with moderate tannins. The wine pairs well with brussels sprouts with bacon and balsamic glaze, prime rib, roasted lamb. It is $30 per bottle and is also available by-the-glass at Old Vines Naples at Mercato.The wine dinner event, "Wines to Pair with Holiday Foods," is set for Monday, Nov. 18 at Old Vines Supper Club. Reservations for Supper Club dinners/events are required. You can go online to OldVines.net and click "Upcoming Events" for more information, !Whether you're hosting a big feast for the holidays or just looking to elevate your meals, there's a fun and flavorful wine lesson happening in Naples that will help make your table shine. The Old Vines Supper Club is hosting an educational wine dinner on November 18 in Naples.
Zach Bingham, the director of wine and educational development at Old Vines, joined ABC7 to discuss the upcoming event that will help you find your new favorite pairings for the holidays.
The first wine he showcased was the Selva Oscura Extra Brut. It means "Dark forest" and is from southern Chile. The wine tasting notes are toasty, slightly tangy white peach and golden apples with a dry finish. It pairs well with corn bread with honey. The wine is $30 per bottle at Old Vines Supper Club and is available by the glass at Old Vines Naples at Mercato.
The second wine Zach showcased was the Domaine de L'ile "Porquerolles" Rose from southern France. The wine tasting notes are strawberries, grapefruit and tart cherries on the palate with a delicate spice from the Syrah and saline finish due to island terroir. It pairs well with garlic mashed potatoes, stuffing, or honey-glazed/smoked ham. The rose is $25 per bottle at Old Vines Supper Club.
The next wine was the 2022 Domaine Les Gryphées Beaujolais Rouge Vieilles Vignes "Cuvée Centenaire - Les Balmes." Its tasting notes are aromas of red and purple flowers, cherries and red plums. It pairs well with roast beef, turkey with cranberry dressing, crispy duck breast, sweet potato casserole. It is $25 per bottle at Old Vines Supper Club.
The final wine was a 2019 Bura-MrgUudic "Basina" Tribidrag. The tasting notes are powerful yet elegant with rich, deep fruity flavors with moderate tannins. The wine pairs well with brussels sprouts with bacon and balsamic glaze, prime rib, roasted lamb. It is $30 per bottle and is also available by-the-glass at Old Vines Naples at Mercato.
The wine dinner event, "Wines to Pair with Holiday Foods," is set for Monday, Nov. 18 at Old Vines Supper Club. Reservations for Supper Club dinners/events are required. You can go online to OldVines.net and click "Upcoming Events" for more information,
